At Un Poquito Mas, we believe that health is not just about the calories and cholesterol you consume, but also about how much you eat. We understand that every bite counts, which is why we're dedicated to serving only the freshest ingredients in each of our dishes.

One of the ways we ensure freshness is by producing our own tortillas on site. Each of our restaurants has a custom-built tortilla press, designed and built by our founder at a cost of over $40,000. This machine allows us to produce around 900 fresh corn tortillas daily, giving our customers the best possible taste and texture.

But it's not just about the tortillas - we're also committed to using only the highest quality ingredients in every dish. That's why we source our produce from local farmers whenever possible, ensuring that our lettuce is crisp, our tomatoes are ripe, and our avocados are creamy.

Of course, sometimes things don't go according to plan. Like when a crop freeze in the Salinas Valley doubles the price of Romaine lettuce overnight. In situations like these, we rely on our team's quick thinking and resourcefulness to find a solution. Whether it's substituting with alternative greens or adjusting recipes to accommodate the higher cost of ingredients, we're always looking for ways to provide our customers with the best possible dining experience.

And speaking of dining experiences, one of our most popular items is the Shrimp Taco San Felipe. This dish was born out of a conversation between our founder and a customer who was asking about gluten-free options. We worked together to create a recipe that's both delicious and easy to make, with no breading or added preservatives.

At Un Poquito Mas, we're proud to offer a menu that's not just healthy and delicious, but also sustainable and community-focused. From our locally-sourced produce to our custom-built tortilla press, every aspect of our restaurant is designed to provide the best possible experience for our customers. Come visit us today and taste the difference for yourself!

Un poquito mas restaurant